Set up together these Italian hoagie roll-ups quicker than a sub and sandwich shop can make the genuine article – and they sign in at only 1 carb each! The stunt is guaranteeing that you utilize your preferred exemplary sub garnishes for the nostalgic flavor.
These are not just extraordinary for a snappy lunch or bite, yet they also make an ideal gathering dish. You can move up a platter of them for snatch and-go bites, and the majority of your visitors will love them – even the ones that aren't following a keto diet!
Also try our recipe Pepperoni Pizza Cheese Crisps | Keto & Low Carb
The appetizing kinds of an Italian sub - yet without grain and made in minutes!
INGREDIENTS
- ¼ pound genoa salami
- ¼ pound sandwich pepperoni
- ¼ pound prosciutto
- ¼ pound picante provolone
- 2 tablespoons mayonnaise
- ¼ cup shredded lettuce
- 1/2 of a small red onion, sliced
- ¼ cup sliced black olives
- ¼ cup red wine vinegar
- ¾ cup olive oil
- 2 teaspoons Italian seasoning
- ¼ teaspoon salt
DIRECTIONS
- Lay the meats and cheese down in order from largest (at the top) to smallest (at the bottom).
- Spread mayonnaise along the center of the chain in a thin layer.
- Sprinkle your lettuce, onion, and black olives onto the mayonnaise.
- Begin rolling the chain tightly from the bottom (smallest meat/cheese) up toward the biggest one. Roll them tightly so they won’t become undone. Once it’s all rolled up, put a toothpick in the center to hold it in place.
- When ready to serve, make the dressing: In a small bowl, mix the vinegar, olive oil, Italian seasoning, and salt. Dip the roll-up into the dressing and enjoy!
Read more our recipe : BAKED BLACK BEAN AND SWEET POTATO FLAUTAS
For more detail : https://bit.ly/2APccwk
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